Dehours La Croix Joly Extra Brut NV Bottle size: 750ml

France, Champagne
R1,640
In stock
(1 In Stock)

Free shipping on orders over R1500

93
VIN
Disgorgement date: November 2022

'The NV Extra-Brut Perpetual Reserve Lieu Dit La Croix Joly (2018 base), 100% old-vine Meunier, is a rich, layered Champagne. Here, the perpetual reserve seems to introduce a high-toned register to the aromatics, with hints of volatility and oxidative overtones that are pushed to the edge. But that's part of the joy. Tasting the Croix Joly is like driving a car too fast. This is exciting juice. No dosage. Disgorged: February, 2023. 2023 - 2031' – Antonio Galloni, 93/100

Please see the tasting notes on the previous disgorgement date:

‘The NV Extra-Brut Perpetual Reserve Lieu Dit La Croix Joly is 100% Meunier, based on 2017, with reserve wines from 2015 to 2013. Light skin contact and vinification in oak work so well here as Meunier on this sandy site seems to be ideally suited to this approach. Hints of spice, ginger and dried flowers lend notable complexity throughout. Time in the glass brings out a range of exotic floral and spice notes that are so alluring. This is an absolutely exquisite wine from Dehours. Bottled with no dosage. Disgorged: June, 2021. 2022-2028’ – Antonio Galloni, Vinous, 94/100

More Information
Condition New
Alcohol 12.5%
Blend information 100% Pinot Meunier
Drink to Drink or cellar
Variety Pinot Meunier
Rating VIN 93
Producer information Founded in the 1930s, Dehours & Fils is run by the third generation vigneron, Jérôme Dehours. They farm 42 parcels over 14.5 ha split between the villages of Mareuil-la-Port (Montagne de Reims); and Oeuilly, Cerseuil and Troissy (Vallée de la Marne). This area, Vallée de Flagot, named for the small river flowing through the valley to meet the Marne River, has a cool climate. It is perfect for growing Pinot Meunier, the corner stone of Dehours Champagne. As for the style at Dehours, the wines are respectful of the rich and bold flavours of the Pinot Meunier with a vibrant energy the result of a low dosage from brut to extra brut cuvées.
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