Van Loggerenberg Wines Lötter Cinsaut 2023 Bottle size: 750ml
South Africa, Franschhoek
R535
‘The dry conditions in the early part of the harvest meant that the 1932 Lötter vineyard yielded just 1.8 tons per hectare in 2023. Floral, intense and savoury, this is mid-way between a Cinsault and a Nebbiolo in style, with notes of forest floor, truffle and rose petal and layers of plum, bramble and red berries. 2025-30’ – Tim Atkin MW, SA Special Report 2024, 95/100
‘Grapes from a Franschhoek vineyard planted in 1932. 100% destemmed, maturation lasting in 10 months in 500-litre barrels. Enchanting aromatics of violet, fresh herbs, black cherry, orange and earth while the palate is rich and round with tangy acidity and mouth-coating, lightly spicy tannins. Alc: 13.5%.’ – Christian Eedes, Winemag.co.za, 95/100
‘Pale crimson. Very juicy and appealing. Lots of both chew and fruit here! A Cinsault with much more structure than most. Long. 2024-2034’ – Tamlyn Currin, JancisRobinson.com, 17/20
‘Grapes from a Franschhoek vineyard planted in 1932. 100% destemmed, maturation lasting in 10 months in 500-litre barrels. Enchanting aromatics of violet, fresh herbs, black cherry, orange and earth while the palate is rich and round with tangy acidity and mouth-coating, lightly spicy tannins. Alc: 13.5%.’ – Christian Eedes, Winemag.co.za, 95/100
‘Pale crimson. Very juicy and appealing. Lots of both chew and fruit here! A Cinsault with much more structure than most. Long. 2024-2034’ – Tamlyn Currin, JancisRobinson.com, 17/20
Condition | New |
---|---|
Winemaker | Lukas van Loggerenberg |
Alcohol | 13.5% |
Blend information | 100% Cinsault |
Drink to | Drink or cellar |
Variety | Cinsault |
Rating | TA 95 |
Technical analysis | RS: 2.2 g/L | TA: 5.3 g/L | PH: 3.67 |
Producer information | Van Loggerenberg Wines was started by Lukas and wife Roxanne with their first vintage in 2016. The 2019 vintage is the fourth release for Lukas – a rising star, Young Gun and 2018 Young Winemaker of the Year by Tim Atkin. Lukas grew up in Rawsonville in the Breederivier valley, and was always surrounded by vineyards and wine. His wines are produced in the Devon Valley and the grapes are sourced from Stellenbosch, Paarl and Swartland. Each wine and it's name has a specific story behind it and his wines have become extremely sought-after. 'Pretty damn hot,' says Christian Eedes raving about his previous releases. |
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FREE SHIPPING:
Available on all orders over R1,500, excluding event tickets. The expected delivery times are the same as 'Standard door-to-door' below.
STANDARD DOOR-TO-DOOR:
Shipping fees are calculated on the delivery ‘street code’ provided during checkout.
- Cape Town & surrounds: 1 – 2 working days
- Joburg, Pretoria, PE & Bloemfontein: 3 – 4 working days
- Durban & regional areas: 4 – 5 working days
COLLECTION (Cape Town only):
Orders are available for free collection at our Cape Town office only. You will be notified as soon as your order is ready for collection.
CELLARING:
Wine Cellar offers professional wine storage at our premises in Cape Town. If you are not an existing cellaring client, please view our rates and set up an account by visiting our cellaring page.
JOHANNESBURG ONR:
For this special overnight road service, orders must be placed before 13h00 SAST. The order will be delivered by the close of business the following working day.
INTERNATIONAL SHIPPING:
We use a third party courier for international shipping. Please contact info@winecellar.co.za for the rates and delivery options.
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