Querciabella Batàr 2022 Bottle size: 750ml

Italy, Tuscany
R1,650
In stock
(18 In Stock)

Free shipping on orders over R1500

92
VIN
New
‘The 2022 Batàr is airy, fresh and nuanced. Hints of tangerine oil, mint, lemon peel, almond and dried flowers are all nicely lifted in this aromatic, refreshing white. The style continues to move in the direction of energy and vibrancy. These days, there's minimal lees-stirring and just a hint of new oak, a response to changing climate conditions and stylistic preferences. This is beautifully done and also quite expressive, especially for a wine that was just bottled.’ - Antonio Galloni, Vinous, 92/100

‘Mid yellowish straw. Waxy and herbal on the nose with good structure and rich palate entry but with density counterbalanced by suitable acidity. A hint of lime on the end. Broad-beamed and long but I'd love to see this with a little more bottle age and development. I have based my suggested drinking dates on the results of this tasting. This is a white to accompany all sorts of savoury dishes – with creamy sauces perhaps.’ - Jancis Robinson, JancisRobinson.com, 17/20
More Information
Condition New
Alcohol 14%
Blend information Chardonnay and Pinot Bianco
Drink to Drink or cellar
Variety Blend
Rating VIN 92
Producer information The story of Querciabella began in 1974 when Giuseppe ‘Pepito’ Castiglioni purchased a single hectare of vineyards on a Tuscan hillside. He was an industrial entrepreneur by trade but his dreams and passions were in producing wine. In the mid-1990s Pepito’s son, Sebastiano Cossia Castiglioni, took over the vineyards and took Querciabella’s reputation to new heights. He saw to it that Querciabella was one of the first wineries in Italy to convert to organic viticulture and was a pioneer in his biodynamic approach. Sebastiano’s passion for animal rights also led to the vegan certification of Querciabella. Today Querciabella’s vineyards span more than 100 hectares, located in Chianti Classico and Maremma and are planted with all the grape varieties that Pepito only dreamed of when purchasing that first hectare of vineyards.
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