Huet Le Haut-Lieu Moelleux 1er Trie 2003 Bottle size: 750ml

France, Loire
In stock
(2 In Stock)

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‘From another early, low-acid vintage, the golden shining, botrytis-free 2003 Vouvray Le Haut-Lieu Moelleux Première Trie shows a beautifully intense, extraordinary clear, refined and elegant bouquet of ripe fruits intertwined with mineral flavors –– fascinating! Sweet, intense and delicate on the palate, this highly elegant and lovely concentrated Chenin is of great purity, balance and finesse. Its length is impressive, its generous flow is extremely sensual and its overall intensity and accessible generosity are absolutely gorgeous. This 2003 is great today, but will probably even more fascinating in 50+ years. The balance and drinkability is superb. Highly recommended. 2015-2065’ – Stephan Reinhardt, Wine Advocate, 96+/100

‘There’s some sense that 2003 and 2018 are similar, and this might offer a window into how 2018 will evolve. If that’s the case, there’s some great potential. Nose of tea, spice, and pepper, with melon, tropical fruit, and baked pear on the palate. Thicker, richer, and ever slightly less elegant than 2002, but still a sexy wine. 64 grams per liter residual sugar. 2020-2038’ – Jason Wilson, Vinous, 94/100

More Information
Condition New
Blend information 100% Chenin Blanc
Drink to Drink or cellar
Variety Chenin Blanc
Rating WA 96+
Producer information Domaine Huet is Vouvray, in the Loire’s, most famous producer. Known for their elegant, flinty style, the domaine’s wines are amongst the finest and longest lasting white wines in the world. Produced from 3 vineyards in varying degrees of sweetness depending on the vintage, the hallmark of Huet’s wines is their unmistakable freshness and natural acidity. Domaine Huet was established in 1928 and has been farmed biodynamically since 1990.
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