Waterkloof Boreas 2020 Bottle size: 750ml

South Africa, Stellenbosch
In stock
(In Stock)

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‘51% Cabernet Franc, 25% Merlot, 14% Petit Verdot and 10% Cabernet Sauvignon. Whole-bunch fermented with the exception of the Cabernet Sauvignon. Matured for 27 months in 225-litre barrels, of which 10% were new, and 9,000-litre foudre. Red and black berries, rose, violet, and pencil shavings on the nose while the palate is medum-bodied with great clarity of fruit, acidity that kicks and mouth-coating, powdery tannins. Wonderfully well defined without being at all forceful. Alc: 14%.’ – Christian Eedes, Winemag.co.za, 96/100
More Information
Condition New
Winemaker Nadia Barnard
Alcohol 14%
Body Medium to full-bodied
Blend information 51% Cabernet Franc, 25% Merlot, 14% Petit Verdot and 10% Cabernet Sauvignon
Drink to Drink or cellar
Variety Blend
Rating CE 96
Producer information Waterkloof are unassumingly elegant and sophisticated in their organic and regenerative approach to farming and winemaking. The Somerset West estate places a strong emphasis on minimal intervention and gentle handling to preserve the natural 'circle of life' in all areas on the farm, and this is reflected in their wines, which show a commonality of sophisticated restraint. Their white wines are particularly food-friendly and have received high acclaim internationally from critics such as Jamie Goode and the Independent Wine Review.
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