Drappier Rosé NV Bottle size: 750ml

France, Champagne
In stock
(Only 42 left)
'A graceful rosé Champagne, seamlessly integrating delicate notes of white cherry, slivered almond, fleur de sel and pickled ginger with a bright spine of acidity and a fine mousse. Chalk-tinged finish. Drink now through 2023.' – Alison Napjus, Wine Spectator, 92/100

'Disgorged in July 2018, the latest release of the NV Brut Rosé de Saignée is showing well, exhibiting aromas of red apples, white flowers, citrus oil and redcurrant. On the palate, it's medium to full-bodied, fleshy and incisive, with a generous core of fruit, racy acids and chalky grip on the finish. Drink 2019 - 2033.' – William Kelley, Wine Advocate, 90/100

'A 100% Pinot Noir rosé sourced from vineyards in the Côte des Bar, the characteristic pink colour is gained by macerating the grapes for three days, rather than the more typical blending of red and white wines. This is a classy pink Champagne with a lovely aroma of hedgerow fruits. In the mouth, very fresh acidity supports light flavours of red fruit, apple and lemon, while a touch of dough brings depth and complexity to the finish. Dosage is around 6g/l.' – Decanter, 90/100

'Very well structured, with exemplary purity of red fruits. A striking Champagne on the nose offering similar sensations on the palate. Generous and satiny, lightly spiced with balanced hints of stoned fruits thanks to a lovely freshness in the finish.' – Drappier
More Information
Condition New
Blend information 100% Pinot Noir
Drink to Drink now
Variety Pinot Noir
Rating WS 92
Producer information The house of Drappier was established during Napoleonic times, though its Urville cellars date back to the 12th century. Considered to be one of Champagne's greatest boutique producers, Drappier's vintage and prestige cuvées were famously collected by Charles de Gaulle - the French general and statesman who led the Free French Forces during the Second World War. Drappier's winemaking philosophy is one of minimum intervention and, since 2008, the house has been producing Champagne with very little addition of sugar and sulphur dioxide. The wines are typically fruity, lively and exuberant with a strong Pinot Noir influence.
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