Trizanne Signature Wines Sondagskloof White 2022 Bottle size: 750ml

South Africa, Sondagskloof
R445
In stock
(7 In Stock)

Free shipping on orders over R1500

96
CE
‘From Sauvignon Blanc, 50% given skin contact for approximately two weeks before maturation in new 500-litre French oak barrels, 50% fermented in older barrels. Extraordinarily complex aromatics of black currant, citrus, peach, kiwi fruit, floral perfume and fennel while the palate has dense fruit, snappy acidity, some pithy texture to the finish. A seamless wine with great flavour intensity. Alc: 12.5%.’ – Christian Eedes, Winemag.co.za, 96/100

‘First produced in 2018, but made with Hermanuspietersfontein grapes since 2020, this is a world-class Sauvignon Blanc that tastes as good as it looks. Combining skin and barrel-fermented components, this is a white with grip, intensity and backbone, showing blackcurrant leaf and rock salt flavours and some black tea tannins. Wonderfully expressive, layered and complex. 2023-28’ – Tim Atkin MW, SA Special Report 2023, 95/100

‘Offering notes of citrus blossom, waxy melon and citrus skin, the 2022 Sondagskloof White expresses a seductive hint of orange oil. Light to medium-bodied, the palate displays citrus flavors with a touch of wild brush and Meyer lemon, followed by notes of green tea and a kiss of phenolic bitterness. The white wine glides to a food-friendly finish with persistent notions of citrus, lees and wet rock. After resting for 10 months on the lees in 50% new French oak, 2,189 bottles were filled. 2023-2033’ – Anthony Mueller, Wine Advocate, 92+/100

‘Combining skin and barrel-fermented components, with wild yeasts adding yet another dimension, this wine is showing incredible elderflower intensity, aromatic spices, hints of black currant and passion fruit with ever so subtle herbal nuances expressing the cooler climate origin. The underlying minerality adds depth to this beautifully expressive Sauvignon Blanc, layered with incredible texture and a mouthwatering acidity.’ – Winemaker

More Information
Condition New
Winemaker Trizanne Barnard
Alcohol 12.5%
Body Medium-bodied
Blend information 100% Sauvignon Blanc
Drink to Drink or cellar
Variety Sauvignon Blanc
Rating CE 96
Technical analysis RS: 2.1 g/l | TA: 6.8 g/l | PH: 3.21
Producer information Trizanne Barnard went solo with her own brand in 2008 after years of building experience locally at Klein Constantia, launching Anwilka wines and various international vintages. Trizanne’s focus since her own first vintage, has always been on 2 very diverse wine regions; Elim and the Swartland. Trizanne lives in Kommetjie and makes her wines in Noordhoek. Apart from everything wine-related: making wine, judging on various panels and sampling the finest, she is an avid surfer who draws patience and respect for nature from each aquatic experience.
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