Terre Nere Etna Rosso Moganazzi 2019 Bottle size: 750ml

Italy, Sicily
R595
In stock
(13 In Stock)

Free shipping on orders over R1500

92
VIN
'The 2019 Etna Rosso Moganazzi is spicy and intense, blasting up from the glass with crushed ashen stone, red currants, wild strawberries, sage and hints of cedar. It’s rich and pliant upon entry, yet quickly firms up through a mix of mineral-tinged berries, brisk acids and grippy tannins that arrive quite early and hold firm. That said, there is plenty of primary fruit and depth to balance, as it tapers off structured and long, leaving hints of licorice and inner rose to linger. This is only the third vintage of Moganazzi, which comes from steeply terraced 80-year-old vines at 650 meters on the north side of Etna. Drink 2024-2032.' – Eric Guido, Vinous, 92/100

'Mediterranean brush, menthol and ripe dark fruit aromas waft out of the glass. Lithe and linear, the taut palate offers tart cherry, blood orange and licorice alongside fine-grained tannins. It closes on a hint of flint.' – Kerin O’Keefe, Wine Enthusiast, 92/100

'Fresh, featuring rich hints of fig cake, fragrant smoke and iron that underscore the sun-dried cherry, thyme and rosehip notes. Light- to medium-bodied, with lightly chalky tannins. Drink now through 2027.' – Alison Napjus, Wine Spectator, 91/100
More Information
Condition New
Winemaker Marco de Grazia
Alcohol 14%
Body Light to medium-bodied
Drink to Drink or cellar
Variety Nerello Mascalese
Rating VIN 92
Producer information Marco de Grazia is the owner and founder of Tenuta Delle Terre Nere and considered by many to be the pioneer in putting the region of Etna on the map. He was the driving force behind convincing the Italian wine industry the value of demarcating Contrada within their wine producing areas. Marc is a big fan of this classification system and has integrated the model into his own lineup. It is this kind of thinking and investigating that has made Marc and Terre Nere so successful. According to Robert Parker, ‘Terre Nere’s wines all possessed unbelievable freshness and complexity as well as huge perfumes that suggested Pinot Noir…These wines are astonishingly complex and ethereal efforts from the hillsides of Mt. Etna in Sicily.’
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