Querciabella, founded in 1974 by Giuseppe ‘Pepito’ Castiglioni, has grown from a single hectare on a Tuscan hillside to one of Italy's foremost organic wineries under the leadership of Pepito’s son, Sebastiano. Celebrating their 50th vintage in 2024, Querciabella is praised as a 'pioneer of sustainable viticulture in Italy' by Susan Hulme MW. Their winemaking practices are fully plant-based and vegan certified. Flanked by ancient oak forests, the estate’s 100 hectares of vines are located in the most prestigious, high-altitude DOCG appellations of Greve, Radda and Gaiole.
‘There are a ton of notable wines in this range’, wrote Antonio Galloni of these releases, so be sure to have a look at their brilliant 2019 Riserva, their ‘off-the-charts’ Merlot Palafreno, ‘cult-like’ Turpino, Mongrana – the wild value from Maremma, and more! View the full range.
