Pavie Macquin Saint-Émilion 2014 Bottle size: 750ml

France, Bordeaux
In stock
(5 In Stock)

Free shipping on orders over R1500

‘The purity and clarity to the nose of this wine are really exceptional with crushed berries, cherries and currants. Fruit and density are so impressive, yet this is so linear on the center palate, which gives it direction and focus. Fabulous.’ – James Suckling,, 96/100

‘The 2014 Pavie Macquin is just as sensual from bottle as it was from barrel. Silky, gracious and expressive, the 2014 has it all. Black cherry, plum, smoke, mocha and a host of dark-toned flavors all blossom in the glass. The 2014 offers a striking combination of power and finesse, with plenty of power to burn. This is another unqualified success from estate manager Nicolas Thienpont and winemaker David Suire. 2022-2039’ – Antonio Galloni, Vinous, 96/100

‘The tannins cut firmly into the fruit of this impressive wine. They give a dense, dry edge to the ripe berries and fresh acidity. The effect is a juicy wine that has a tough edge. This will take time to develop.’ – Roger Voss, Wine Enthusiast, 93-95/100

‘The plum, boysenberry and raspberry fruit is very aromatic, carrying a glossy sheen as this glides along, picking up subtle anise, alder and tobacco notes slowly but steadily through the finish. A graphite edge is buried deep. This should age gracefully thanks to the purity and balance.’ – James Molesworth, Wine Spectator, 94/100

More Information
Condition New
Alcohol 14.5%
Blend information 84% Merlot, 14% Cabernet Franc and 2% Cabernet Sauvignon
Drink to Drink or cellar
Variety Bordeaux Blend
Rating JS 96
Producer information Château Pavie Macquin gets its name from Albert Macquin, a famous Saint-Emilion pioneer. His purchase of La Serre, Peygenestou, Pavie-Chapus, Pavie-Pigasse and other properties, totaled 26 hectares and made up Château Pavie-Macquin. The property is located on a plateau, next to Mondot hill and on the edge of the Fongaban fault. Albert was an agricultural engineer who popularised grafted plants. It was this method of grafting that solved the vineyards from the phylloxera epidemic, and he deserves much credit for saving not only the vineyards of St. Emilion but of the larger Bordeaux as well. The château is still in his family today, run by his grandchildren and great-grandchildren.
Write Your Own Review
You're reviewing:Pavie Macquin Saint-Émilion 2014
Wine Cellar ships throughout South Africa. See our shipping guidelines below.

Available on all orders over R1,500, excluding event tickets. The expected delivery times are the same as 'Standard door-to-door' below.

Shipping fees are calculated on the delivery ‘street code’ provided during checkout.

  • Cape Town & surrounds: 1 – 2 working days
  • Joburg, Pretoria, PE & Bloemfontein: 3 – 4 working days
  • Durban & regional areas: 4 – 5 working days

COLLECTION (Cape Town only):
Orders are available for free collection at our Cape Town office only. You will be notified as soon as your order is ready for collection.

Wine Cellar offers professional wine storage at our premises in Cape Town. If you are not an existing cellaring client, please view our rates and set up an account by visiting our cellaring page.

For this special overnight road service, orders must be placed before 13h00 SAST. The order will be delivered by the close of business the following working day.

We use a third party courier for international shipping. Please contact for the rates and delivery options.
We found other products you might like!
Payment methods
Copyright © 2024 - Wine Cellar