Myburgh Bros, Viognier 750ml 2018

South Africa, Paarl
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Our great-grandfather and his brother combined their resources and talents in many farming endeavours, including wine. Back then, in the early 1900s, winemaking was very traditional and devoid of the additives and manipulations that are so prevalent these days. We’re sticking to these old-fashioned winemaking practices and trying to make wines that are simple, pure and honest.' – Tyrrel and Philip Myburgh

Tasting notes:
'Very aromatic....peach, apricot and spicy aromas. The palate is fruity and the finish dry..' – Tyrrel and Philip Myburgh

The 2018 vintage was characterised by a warm and dry growing season. Although the low soil moisture levels led to some stress, the vines were very healthy in terms of diseases and pests, and the grapes ripened easily. The vineyard is situated on Joostenberg farm in the south-western corner of the Paarl appellation. It’s a dry-farmed, bush vine vineyard planted in clay-rich soil. Vineyards are managed according to organic principles.

The grapes were gently whole-bunch pressed and the partially clarified juice was then fermented in old, well-seasoned barriques (19%) and concrete egg-shaped tanks (66%) and stainless steel (15%).

Alc: 13.5%
More Information
Bottle Size 750ml
Style White
Country South Africa
Price R110.00
Producer Myburgh Bros
Region Paarl
Variety Viognier
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Shipping information

Wine Cellar ships throughout South Africa. See our shipping guidelines below.

Available on all orders over R1,500, excluding event tickets. The expected delivery times are the same as 'Standard door-to-door' below.

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