Myburgh Bros, Viognier 750ml 2018South Africa, Paarl
'Very aromatic....peach, apricot and spicy aromas. The palate is fruity and the finish dry..' – Tyrrel and Philip Myburgh
The 2018 vintage was characterised by a warm and dry growing season. Although the low soil moisture levels led to some stress, the vines were very healthy in terms of diseases and pests, and the grapes ripened easily. The vineyard is situated on Joostenberg farm in the south-western corner of the Paarl appellation. It’s a dry-farmed, bush vine vineyard planted in clay-rich soil. Vineyards are managed according to organic principles.
The grapes were gently whole-bunch pressed and the partially clarified juice was then fermented in old, well-seasoned barriques (19%) and concrete egg-shaped tanks (66%) and stainless steel (15%).
Wine Cellar ships throughout South Africa. See our shipping guidelines below.
Available on all orders over R1,500, excluding event tickets. The expected delivery times are the same as 'Standard door-to-door' below.
Shipping fees are calculated on the delivery ‘street code’ provided during checkout.
- Cape Town & surrounds: 1 – 2 working days
- Joburg, Pretoria, PE & Bloemfontein: 3 – 4 working days
- Durban & regional areas: 4 – 5 working days
COLLECTION (Cape Town only):
Orders are available for free collection at our Cape Town office only. You will be notified as soon as your order is ready for collection.
Wine Cellar offers professional wine storage at our premises in Cape Town. If you are not an existing cellaring client, please view our rates and set up an account by visiting our cellaring page.
For this special overnight road service, orders must be placed before 13h00 SAST. The order will be delivery by the close of business the following working day.
We use a third party courier for international shipping. Please contact firstname.lastname@example.org for the rates and delivery options.