Mullineux Olerasay 3º NV Bottle size: 375ml

South Africa, Swartland
R2,500
In stock
(1 In Stock)

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100
GS
Brokerage
'Picked with yields around 4 tons per hectare with a balling of 22 at harvest, the concentration and intensity of this wine is clear to see from the word go. The aromatics on opening initially were slightly more boldly fruity with youthful nuances of peaches and dried apricot, marmalade, passion fruit and honey. But with a little time and exposure to air, the nose becomes a lot more perfumed and intricate as it starts to unfurl to show more of its solera complexity. The aromatics display notes of dried rose petals, peach tea, chamomile and honey and an underlying note of dried straw, freshly baked apple strudel pastries and crème brulee. On the palate the texture is dreamy and plush, superbly balanced with a silky soft glycerol texture that glides off the tongue like a drop of oil on a block of ice. The intensity is focused and fabulously potent with incredible depth and breadth without ever becoming too unctuous, overwhelming, or too sweet thanks to a deliciously intense, invigorating tangy acidity. The finish is splendidly long and persistent leaving an attractive aftertaste of caramelized almonds, marzipan and dried guava roll. Simply pitch perfect. What else can one say other than this truly is an extraordinary and unique vinous creation. Drink now and over the next 40+ years.' – Greg Sherwood MW, 100/100

'Olerasay 3º, however, is sublime. Containing every vintage from 2008 to 2021, total production amounts to 1 800 375ml bottles. This is down from 6 180 bottles in the case of 2º as the intention is to bottle every year going forwards. Version 3º has super-complex aromatics of potpourri, fynbos, marmalade and dried peach and apricot while the palate has great depth matched by bracing acidity. The texture is thick but not unctuous and the wine moves well in the mouth. Wonderfully balanced, the finish is extraordinarily long and savoury.' – Christian Eedes, Winemag.co.za, 98/100

More Information
Condition Secondary market
Winemaker Andrea Mullineux
Alcohol 8.42%
Body Full-bodied
Blend information 100% Chenin Blanc
Variety Chenin Blanc
Rating GS 100
Technical analysis RS: 375 g/l | TA: 11.2 g/l | PH: 3.3
Producer information At the cutting-edge of SA fine wine, the Mullineuxs have received many ground-breaking awards and, since 2007, have focused their Swartland efforts on Syrah and Chenin Blanc. Their extensive knowledge of Swartland soils, and what Andrea calls a 'growing technical maturity', has consistently led to the release of some of the most definitive expressions of the Swartand's various terroirs. With over a decade of dedication to winemaking in the Swartland, and considering the consistency and track record across their various bottlings, Chris and Andrea Mullineux are one of SA's top producers.
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