McFarlane Wines Saturday's Child Pinotage 2022 Bottle size: 750ml

South Africa, Walker Bay
In stock
(14 In Stock)

Free shipping on orders over R1500

‘From Stanford Pinotage. 15% whole-bunch fermented before maturation lasting eight months in older 300-litre barrels. Some smoky reduction before black cherry and crushed herbs on the nose. The palate is lean and fresh with fine tannins. It has a pleasing coolness about it (alcohol is 12.5%) but some may find it too angular and geeky.’ – Christian Eedes,, 90/100

‘Dark bramble fruit on the nose with brooding spice. The tannins are firm carried by dark, inky fruit and fresh acidity. This wine has incredible intensity and will shows its true potential in 2027 with some bottle age. This would be best enjoyed with a rare Bavette steak, twice cooked fries and a green pepper corn sauce.’ – Winemaker

More Information
Condition New
Winemaker Alexandra McFarlane
Alcohol 12%
Body Light to medium-bodied
Blend information 100% Pinotage
Drink to Drink or cellar
Variety Pinotage
Rating CE 90
Technical analysis RS: 1.9 g/l | TA: 5.4 g/l | PH: 3.51
Producer information This family owned, small-batch winemaking venture was started by Alexandra McFarlane. She previously worked at Druk My Niet in Paarl and has now released her maiden wine, Monday’s Child Chenin Blanc 2019, under the McFarlane Wines label. In Alexandra’s words, ‘we love making wines that are delicious to drink and unpretentious. Every vineyard, vintage and bottle has a story that we look forward to sharing with you on our journey into honestly made, proudly South African wine.’.
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