Ghost Corner Wild Ferment Sauvignon Blanc 2020 Bottle size: 750ml

South Africa, Elim
In stock
(1 In Stock)

Free shipping on orders over R1500

'Assured, forceful & vibrant, barrel- & natural yeast-fermented 2020 matches tingling acidity with lees richness, exuberant gooseberry & passionfruit aided by 5 g/L sugar. Excellent balance suggests fruitful cellaring for few years.' – Platter's Guide, 5* (96/100)

'An enticing Sauvignon blanc with layers of white pear, quince and crushed pineapple on the nose. A rich and creamy palate with a lingering taste of apricot and nectarines. A uniquely crafted Sauvignon that is truly memorable.' – David Nieuwoudt, Winemaker
More Information
Condition New
Winemaker David Nieuwoudt
Alcohol 13.5%
Body Light-bodied
Blend information 100% Sauvignon Blanc
Drink to Drink or cellar
Variety Sauvignon Blanc
Rating PG 96
Technical analysis RS: 4.7 g/L | TA: 6.4 g/L | PH: 3.56
Producer information Within the Cederberg Wilderness Area lies the Dwarsrivier farm which is home to Cederberg Private Cellar. The Nieuwoudt family moved to this remote area in 1893 and 6 generations later, this high-altitude wine farm produces award-winning wines. It is the highest wine farm above sea level in the Western Cape. The farm originally focused on fruit, tobacco, vegetables and livestock but in 1997, David Nieuwoudt turned to wine. The estate now has 66 hectares of vines and produces a number of different ranges of wines.
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