Dom Pérignon P2 2003 Bottle size: 750ml

France, Champagne
R6,560
In stock
(3 In Stock)

Free shipping on orders over R1500

98
JS
‘This is a very thick, dense DP with layers of ripe fruit. Dried apple, pineapple and pie crust with some nougat undertones. Dense and layered with chewy tannins and a juicy finish. Umami undertone. This has the highest percentage of pinot noir ever. 15 years on the lees in bottle. 62% pinot noir and 38% chardonnay. Drink or hold.’ – James Suckling, 98/100

‘The 2003 Dom Pérignon P2 takes all the natural intensity of the first release and turns the dial up to eleven. Power, generosity and volume are all exalted. The P2 balances richness with a greater sense of creaminess that comes through extended time on the cork. Readers should expect a ample, heady Champagne that is very much built for the dinner table. I can't say I am especially surprised by how well the P2 shows, even in this freakishly hot, dry year, as the first release continues to be terrific.’ – Antonio Galloni, Vinous, 95/100

‘The notoriously daring vintage of Dom Pérignon at 18 years old in recently disgorged form. Rich, broad nose with notes of candied mandarin – not instantly recognisable as Dom P on the nose. Toasty palate entry and still quite rich on the palate, thanks to lower than usual acidity presumably. Again, there was no fear of phenolics when making this wine as the logic was that the phenolics would make up for the softness of the acidity. This is now a gentle wine with very much its own personality. Soft and smoky at the start and then saline and refreshing on the finish. It's more like a bit of told-you-so evidence than, necessarily, the one Dom P you would choose from the current range available. But, boy, does it persist! 2021 – 2027.’ – Jancis Robinson MW, JancisRobinson.com, 18/20

More Information
Condition New
Alcohol 12.5%
Blend information 62% Pinot Noir and 38% Chardonnay
Drink to Drink or cellar
Variety Blend
Rating JS 98
Producer information Dom Pérignon is produced by Moët & Chandon - one of the largest Champagne producers in the world. The name Dom Pérignon comes from a 17th-century monk who developed various winemaking techniques which were used to enhance the quality of wines. Dom Pérignon Champagnes always consist of Pinot noir, Chardonnay, and one other grape variety. The Champagne is always a vintage as each bottle showcases the vintage’s unique characteristics.
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