We’re proud to welcome them as a new producer and offer three of their still wines. The rosé, 2022 La Rosa, is a blend of 60% Sumoll and 40% Xarel.lo, while the 2022 Can Sumoi Xarel.lo white is 100% Xarel.lo. Their 2021 Garnatxa Sumoll is a 50/50 blend of each variety.
Raventós i Blanc have been one of the trailblazers in Spain and are considered to be among the finest – if not the finest – sparkling wine producers around. ‘Readers familiar with the Raventos’ range of sparkling wines won’t be surprised to hear that the quality of these still wines is quite high, especially for the prices,’ wrote Vinous’ Josh Raynolds of Can Sumoi.
