Bortolomiol Prosecco Superiore DOCG Extra Brut Audax 2020 Bottle size: 750ml

Italy, Veneto
R290
In stock
(Only 25 left)

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New
'The extra brut version of the Valdobbiadene Prosecco Superiore DOCG is the natural expression of the Glera grape variety, conserving its delicate and aromatic bouquet. This sparkling wine with a sugar level very close to zero cleanses the palate perfectly and is an excellent wine for pairing with fish courses. Ideal for aperitifs, it also pairs very well with first courses and mixed fried fish.

Audax Zero.3 completes the Traditional collection: with its bold character and a sugar level very close to zero, it fully reflects today’s consumer trends and at the same time the vision and pioneering spirit of Giuliano Bortolomiol, who in the 1960s was the first to produce a brut version of the Valdobbiadene prosecco (today the Valdobbiadene Prosecco Superiore DOCG). This sparkling wine encapsulates the entire sparkling wine experience of the Bortolomiol winery. The Traditional collection encompasses the most classical expressions of the Prosecco Superiore, available in all the different versions: extra brut, brut, extra dry, dry and demi sec.' – Bortolomiol
More Information
Condition New
Alcohol 12%
Body Light-bodied
Blend information 100% Glera
Drink to Drink now
Variety Glera
Technical analysis RS: 3.0 g/L | TA: 5.8 g/L
Producer information Known as the pioneer of the Prosecco world, Giuliano Bortolomiol was the first to create Prosecco Brut. Following in his father’s footsteps, winemaking came naturally to Giuliano, and it was in 1949 that he founded his family winery. After the Second World War many abandoned the countryside and the dilapidated vineyards to find better work, but Giuliano saw it as his mission to revive the vineyards and particularly to enhance Prosecco. He was among the founders of the Confraternita del Prosecco (Prosecco Wine Fraternity) and the Mostra dello Spumante (Sparkling Wine Exhibition). Giuliano’s life work was fulfilled with Prosecco Superiore obtaining DOCG designation. Today the winery is run by Giuliano’s four daughters, Maria Elena, Elvira, Luisa and Giuliana with their mother Ottavia.
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