Boekenhoutskloof Franschhoek Cabernet Sauvignon 2019 Bottle size: 750ml
South Africa, Franschhoek
R675
‘The Franschhoek Cabernet Sauvignon contains 10% Cabernet Franc and comes from four sites in the valley. Picked a week before the Stellenbosch bottling, it's fresher, gentler and lighter in style, with floral top notes, chocolatey oak, granular tannins and a spicy, herbal, lifted finish. 2023-31' – Tim Atkin MW, SA Special Report 2021, 95/100
‘The 2019 Cabernet Sauvignon Franschhoek is well defined on the nose, presenting blackberry, wild hedgerow and hints of black truffle intermingling with bell pepper aromas. The palate is medium-bodied with edgy tannins and fine acidity, quite austere toward the finish at the moment, yet fresh and simply needing bottle age. There is something almost Cabernet Franc about this blend, even though that variety comprises just 5% of the total. Still, this feels accomplished.’ – Neal Martin, Vinous, 93/100
'Generous 2019 indulges with blackcurrants, mulberries, hints of tobacco & coffee, framed by fine tannins & seamless oak, 80% new, 22 months, adding vanilla & toasty spice. Home-farm & 70% from long-term partner vineyard. Spontaneous ferment in concrete tanks, as all reds unless noted.' – Platter’s Guide, 5* (95/100)
‘The 2019 Cabernet Sauvignon Franschhoek is well defined on the nose, presenting blackberry, wild hedgerow and hints of black truffle intermingling with bell pepper aromas. The palate is medium-bodied with edgy tannins and fine acidity, quite austere toward the finish at the moment, yet fresh and simply needing bottle age. There is something almost Cabernet Franc about this blend, even though that variety comprises just 5% of the total. Still, this feels accomplished.’ – Neal Martin, Vinous, 93/100
'Generous 2019 indulges with blackcurrants, mulberries, hints of tobacco & coffee, framed by fine tannins & seamless oak, 80% new, 22 months, adding vanilla & toasty spice. Home-farm & 70% from long-term partner vineyard. Spontaneous ferment in concrete tanks, as all reds unless noted.' – Platter’s Guide, 5* (95/100)
| Condition | New |
|---|---|
| Winemaker | Gottfried Mocke |
| Alcohol | 14.86% |
| Body | Full-bodied |
| Blend information | 90% Cabernet Sauvignon and 10% Cabernet Franc |
| Drink to | Drink or cellar |
| Variety | Cabernet Sauvignon |
| Rating | TA 95 |
| Technical analysis | RS: 2.40 g/l | TA: 5.40 | PH: 3.79 |
| Producer information | Boekenhoutskloof, located in the Franschhoek valley, was established in 1776 and gets its name 'Boekenhout' from an indigenous Beech tree. Boekenhoutskloof, managed by Marc Kent, describes themself as a Syrah specialist. They have various brands within their portfolio including Boekenhoutskloof, The Wolftrap, Porcupine Ridge and The Chocolate Block. Their efforts in conservation can be seen through initiatives they have taken-on in their farm and surrounding areas. They are also a founding member of the Franschhoek Mountain Conservancy. |
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FREE SHIPPING:
Available on all orders over R1,500, excluding event tickets. The expected delivery times are the same as 'Standard door-to-door' below.
STANDARD DOOR-TO-DOOR:
Shipping fees are calculated on the delivery ‘street code’ provided during checkout.
- Cape Town & surrounds: 1 – 2 working days
- Joburg, Pretoria, PE & Bloemfontein: 3 – 4 working days
- Durban & regional areas: 4 – 5 working days
COLLECTION (Cape Town only):
Orders are available for free collection at our Cape Town office only. You will be notified as soon as your order is ready for collection.
CELLARING:
Wine Cellar offers professional wine storage at our premises in Cape Town. If you are not an existing cellaring client, please view our rates and set up an account by visiting our cellaring page.
JOHANNESBURG ONR:
For this special overnight road service, orders must be placed before 13h00 SAST. The order will be delivered by the close of business the following working day.
INTERNATIONAL SHIPPING:
We use a third party courier for international shipping. Please contact info@winecellar.co.za for the rates and delivery options.
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