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The Signature

Yalumba, The Signature 2012

S/O

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Notes

Tasting notes:
'Blended of 52% Cabernet Sauvignon and 48% Shiraz, the deep garnet-purple colored 2012 The Signature (Cabernet Sauvignon / Shiraz) is a benchmark example of this classic South Australia blend. Giving scents of ripe black cherries, blackberries and cassis with underlying cloves, vanilla and menthol hints, it fills the mouth with ripe, seductive but never heavy fruit. Medium-bodied and well framed with firm grainy tannins and balanced freshness, it finishes long and youthfully taut. Always a great value Aussie icon, this vintage is right up there with the best and is certainly one for the cellars of Aussie wine lovers!' – Wine Advocate 96/100

Launched in 1962, The Signature is a rich, complex and generous 100% Barossa Cabernet & Shiraz blend that is uniquely Australian – a contract between the world’s wine lovers and Yalumba’s winemakers, signed with the name of a true believer. The Signature is a celebration of wine and people – more than 50 vintages, 50 names and 50 stories – encapsulated in one historic Cabernet & Shiraz.

Production:
All parcels of fruit were fermented separately in either 8 tonne open fermenters or 6 tonne static potter fermenters. Indigenous or ‘wild’ yeasts, naturally present on the grape skins were allowed to initiate the alcoholic fermentation. Cultured winery yeasts are then added to ensure that the fermentation is fully complete. These ‘wild’ ferments have helped contribute individual complexities to the wine, creating richness and fine textures.
Tasting notes:
'Blended of 52% Cabernet Sauvignon and 48% Shiraz, the deep garnet-purple colored 2012 The Signature (Cabernet Sauvignon / Shiraz) is a benchmark example of this classic South Australia blend. Giving scents of ripe black cherries, blackberries and cassis with underlying cloves, vanilla and menthol hints, it fills the mouth with ripe, seductive but never heavy fruit. Medium-bodied and well framed with firm grainy tannins and balanced freshness, it finishes long and youthfully taut. Always a great value Aussie icon, this vintage is right up there with the best and is certainly one for the cellars of Aussie wine lovers!' – Wine Advocate 96/100

Launched in 1962, The Signature is a rich, complex and generous 100% Barossa Cabernet & Shiraz blend that is uniquely Australian – a contract between the world’s wine lovers and Yalumba’s winemakers, signed with the name of a true believer. The Signature is a celebration of wine and people – more than 50 vintages, 50 names and 50 stories – encapsulated in one historic Cabernet & Shiraz.

Production:
All parcels of fruit were fermented separately in either 8 tonne open fermenters or 6 tonne static potter fermenters. Indigenous or ‘wild’ yeasts, naturally present on the grape skins were allowed to initiate the alcoholic fermentation. Cultured winery yeasts are then added to ensure that the fermentation is fully complete. These ‘wild’ ferments have helped contribute individual complexities to the wine, creating richness and fine textures.
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WA95

Country

AU

Region

Barossa

Style

Red

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