| Emilio Lustau |
Dry Amontillado Los Arcos 375ml |
n/v |
WA 90 |
-
|
S/O
|
Wine: Dry Amontillado Los Arcos 375ml
The dry, medium amber-hued non-vintage Dry Amontillado Los Arcos offers good body as well as a heady personality.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Manzanilla Papirusa 375ml |
n/v |
WA 92 |
80
|
R 85.00
|
Wine: Manzanilla Papirusa 375ml
Impressive is the superb non-vintage Manzanilla Papirusa. Its light straw color is accompanied by a spicy, nutty nose, elegant, dry flavors, delicious purity, and a smoky intensity. It would be fabulous with sushi. Drink it over the next year.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Oloroso Don Nuño 375ml |
n/v |
- |
80
|
R 110.00
|
Wine: Oloroso Don Nuño 375ml
Aged for 12 years in our bodegas of Jerez, in American oak casks through the traditional method of “solera and criaderas”. Mahogany in colour, with penetrating smoky aromas. Reminiscent of dark chocolate and walnuts in the mouth. Intense and concentrated finish, lightened by a tangy acidity.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Oloroso Don Nuño 750ml |
n/v |
- |
26
|
R 170.00
|
Wine: Oloroso Don Nuño 750ml
Aged for 12 years in our bodegas of Jerez, in American oak casks through the traditional method of “solera and criaderas”. Mahogany in colour, with penetrating smoky aromas. Reminiscent of dark chocolate and walnuts in the mouth. Intense and concentrated finish, lightened by a tangy acidity.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Palo Cortado PenÍnsula 375ml |
n/v |
WA 92 |
79
|
R 110.00
|
Wine: Palo Cortado PenÍnsula 375ml
One of my favorites among the drier, lighter-styled Sherries is the non-vintage Palo Cortado Peninsula. Medium amber-colored, with great balance, intensity, and acidity as well as a scorched earth/roasted nut character, it is a stunning, flavorful yet light, crisp Sherry.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Pedro Ximénez San Emilio 375ml |
n/v |
WA 94 |
37
|
R 125.00
|
Wine: Pedro Ximénez San Emilio 375ml
The stunning non-vintage Pedro Ximenez Murillo is from a solera between 30-40 years of age. A dark amber color is accompanied by notes of scorched earth, figs, prunes, toffee, and marmalade. The grapes Pedro Ximénez are laid out in the sun for several days. Fermentation is stopped, in order to keep the natural sugar of the grapes. Afterwards this wine is fortified and then aged in the “solera and criaderas” system. Dark mahogany in colour and viscous. Redolent of ripe fruit in the mouth, dried figs and roasted coffee beans. Very sweet, velvety and soft in the mouth, with an extremely long aftertaste.\
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Puerto Fino 375ml |
n/v |
WA 90 |
154
|
R 80.00
|
Wine: Puerto Fino 375ml
Aged in American oak casks through the traditional “solera y criaderas” method in our winery in El Puerto de Santa María, a seaside town situated in the Sherry triangle. Pale yellow in colour, reminiscent of yeast on the nose. Dry and crisp on the palate.- A brilliant sherry from Lustau, the dry, austere, intensely flavorful non-vintage Puerto Fino exhibits a light green/amber color as well as notes of crushed sea shells, hazelnuts, and spice. This is a top-notch Fino to consume over the next year.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
Puerto Fino 750ml |
n/v |
WA 90 |
22
|
R 110.00
|
Wine: Puerto Fino 750ml
Aged in American oak casks through the traditional “solera y criaderas” method in our winery in El Puerto de Santa María, a seaside town situated in the Sherry triangle. Pale yellow in colour, reminiscent of yeast on the nose. Dry and crisp on the palate.- A brilliant sherry from Lustau, the dry, austere, intensely flavorful non-vintage Puerto Fino exhibits a light green/amber color as well as notes of crushed sea shells, hazelnuts, and spice. This is a top-notch Fino to consume over the next year.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
VORS Dry Amontillado 500ml |
n/v |
WA 94 |
11
|
R 525.00
|
Wine: VORS Dry Amontillado 500ml
The non-vintage V.O.S. Dry Amontillado is dark amber with a very intense nose of roasted nuts, marmalade, and dried fruits. Complex, round, and concentrated, this would make an excellent substitute for an aged Armagnac
Producer: Emilio Lustau
None
|
| Emilio Lustau |
VORS Dry Oloroso 500ml |
n/v |
WA 93 |
4
|
R 525.00
|
Wine: VORS Dry Oloroso 500ml
The non-vintage V.O.S. Dry Oloroso is very fragrant, rich, and layered. It is just off dry and very long. 100% Palomino grape. This Oloroso is the result of a selection of the best cask out of 10 which are aged in a Solera founded in the 1920s. The Council of the Denomination of Origin has endorsed this wine with the category VORS, more than 30 years of ageing. Brilliant tones of old gold, with bronze hues. This wine has aromas of nougat, apricots and plums. Intense and warming, mouth filling, reminiscent of marron glacé on the palate and old brandy due to its great concentration.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
VORS Palo Cortado 500ml |
n/v |
WA 96 |
5
|
R 525.00
|
Wine: VORS Palo Cortado 500ml
The non-vintage V.O.S. Palo Cortado is fragrant, expressive, and seamless. It offers notes of nuts, marmalade, figs, and dates. This is Sherry for serious contemplation with strong cheese or a Cuban stogie.
Producer: Emilio Lustau
None
|
| Emilio Lustau |
VORS Pedro Ximenez 500ml |
n/v |
JR 17 |
3
|
R 525.00
|
Wine: VORS Pedro Ximenez 500ml
100% Pedro Ximénez grape. This superb Pedro Ximénez comes from one cask selected from a Solera of six set aside as a family reserve in the 1930’s. The Council of the Denomination of Origin has endorsed it with the category VORS, more than 30 years of ageing. Opaque dark mahogany in colour, with an amber rim. This wine is reminiscent of figs, dates, raisins and licorice on the nose. Spectacular flavour and density, but not at all cloying. Its light acidity leaves the palate clean. Very long aftertaste
Producer: Emilio Lustau
None
|
