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Niepoort 2017s that just scream ‘Drink me’

By now you should know about the Ubuntu Tinto from Niepoort. It’s a delicious Douro red, with a quirky label created especially for the SA market, and is produced by a genius of the wine world. Dirk Niepoorthelped transform the region and the way the world thinks about wine’ says Wine & Spirits Magazine about Dirk and his role in the Douro.

These two wines have been Wine Cellar favourites for many years, so when the 2017s landed last week, we couldn’t wait to taste them. Good news: they are fantastic! From a typically warm vintage, the 2017 Ubuntu Tinto offers a perfect balance between rugged Douro fruit and finesse. Similarly, the dry and textured 2017 Drink Me Branco is full of character. Both are at their best with food and would be an interesting talking-point at the table.

Free delivery on 6 bottles or more.

 

2017 Niepoorts

 

Superb drinkability owing to balance and elegance, these very much exhibit the uncomplicated style that Niepoort sets out to achieve.’ – Dirk Niepoort

See our latest list of Niepoort wines, including some exciting new Rieslings, from the Douro and Mosel, along with other exciting projects from the Dão, Bairrada and Vinho Verde.

 

Niepoort Ubuntu Tinto 2017Niepoort Drink Me Branco 2017

Wine Cellar offers the greatest wine region in the world en-primeur (as futures). 2017 will be our 17th Bordeaux campaign and will be offered from April 2018 onwards for delivery in 2020.
We update our blog daily with the latest news, videos, tasting reports, recipes and more. It's also a great place to learn about fine wine.
Wine Cellar imports fine wine from Europe, offers antipodean wines, fine local wines as well as brokers your fine wine. We also focus on selling wines en-primeur (as futures) from Bordeaux, Burgundy and the Rhône.
We offer tastings in Johannesburg and Cape Town; from comparative tastings for private and corporate groups to tastings of our latest imports for the public. We also offer luxury dinners paired with rare wines.
Professional cellaring of single bottles for private clients through to pallet loads for trade clients. Wines are stored at 14 degrees in our secure underground cellars in Observatory, Cape Town.
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