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New Arrivals

La Brune in Elgin

Pinot without the Pinot tax (SA)

Responsible for the multi-award-winning Eikendal wines, Nico and his wife have set up La Brune in Elgin and focus solely on Pinot Noir. Hell-bent on making wines with natural acidity, his value Pinot is a great demonstration of this.

Vintage Hospices de Beaune

Hot Burgundy offer: Vintage Hospices de Beaune (FR)

We are delighted to offer a stash of incredible, mature Burgundies bought by the late Paul Bouchard during his partnership with Peter Finlayson.

Yardstick

Breaking: Adam Mason was raised by wolves! (SA)

Raised by Wolves has flown somewhat under the radar and offers comparatively excellent value. It’s a project by winemaking legend Adam Mason of Mulderbosch Vineyards.

van Loggerenberg

Lukas van Loggerenberg’s 2017s blow us away (SA)

The bar is set very high for local Chenin Blanc so it is exciting to find wines that surpass our current benchmarks

Patatsfontein

Patatsfontein 2017 – A cult wine in the making (SA)

The latest 2017 release shows Reenen Borman’s accomplished hand and ever-increasing skill. As he gets to know this vineyard, his astute winemaking and keen aesthetic elevates this 2017 single vineyard to near-Burgundian refinement.

Lustau

Bodegas Lustau and its 30-year-old profound Sherries (ES)

To showcase the Lustau range, we are offering two great packs. The first is a mixed 5-pack that introduces all the varieties of Sherry – from the lightest Fino and Manzanilla, to the fuller-bodied Oloroso and Palo Cortado, as well as the decadent Pedro Ximénex.

Catherine Marshall

Catherine Marshall – Elgin’s Pinot master (SA)

Cathy was one of SA’s original garagiste winemakers with her Barefoot label and her 20 years of dedication and resolute passion for Pinot is evident in her impressive new releases.

Gabrielskloof

Peter-Allan Finlayson’s excellent value red (SA)

The Gabriëlskloof The Blend 2015 received 92 points from Tim Atkin and we think that the 2016 is a step up!

Don Perignon 2009

Dom Pérignon 2009 – Special release before the increase (FR)

The 2009 vintage of Dom Pérignon has been released in SA and it is spectacular. Much like the startling 2006, the 2009 heralds from another warm Champagne vintage and flirts with the frontiers of ripeness.

Tignanello

Tignanello 2013 – A new chapter and highest score ever (IT)

The 2013 is beautifully cool, pure and fine and requires another few years to show its Super-Tuscan brilliance. It also happens to be the highest-rated Tignanello ever with 96 points from Wine Advocate and 94 points from Wine Spectator.

Reyneke Syrah

Stellenbosch First Growth at a bargain – Reyneke Syrah 2015 (SA)

Reyneke, with their biodynamic approach, is one of 5 Stellenbosch properties to get First Growth status in Tim Atkin’s 2017 SA Report. No wine in their range epitomises their honest winemaking more than the Reyneke Syrah 2015.

 

Postcard Reds

Fine Stellenbosch reds entering their drinking window: Limited releases (SA)

We are often asked when a wine should be drunk. Appreciating older or maturing wines is first and foremost a matter of taste, yet to drink a wine when it is too young is, sadly, a missed opportunity

Wine Cellar offers the greatest wine region in the world en-primeur (as futures). 2015 will be our 15th Bordeaux campaign and will be offered from April 2016 onwards for delivery in 2018.
We update our blog daily with the latest news, videos, tasting reports, recipes and more. It's also a great place to learn about fine wine.
Wine Cellar imports fine wine from Europe, offers antipodean wines, fine local wines as well as brokers your fine wine. We also focus on selling wines en-primeur (as futures) from Bordeaux, Burgundy and the Rhône.
We offer tastings in Johannesburg and Cape Town; from comparative tastings for private and corporate groups to tastings of our latest imports for the public. We also offer luxury dinners paired with rare wines.
Professional cellaring of single bottles for private clients through to pallet loads for trade clients. Wines are stored at 14 degrees in our secure underground cellars in Observatory, Cape Town.
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