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Syrah

Migliarina, Syrah 2014

R120

10 in stock

Notes

Tasting notes:
Dark, ruby red with a youthful purple rim. Sweet cherry, blackberry’s & touch of spice on the nose. Soft, yet firm tannins with a creamy mid palate, lasting forest berry finish.

The grapes for this wine where sourced from different vineyards in the Western Cape.

The grapes where harvested at 23 to 24 balling depending on the vineyard. In the cellar the grapes where fermented at between 16 and 22 degrees with an average of 63 days skin contact and malolactic fermentation was done on the skins. The wine was matured in French, Hungarian and Romanian oak barrels for 14 months.
Tasting notes:
Dark, ruby red with a youthful purple rim. Sweet cherry, blackberry’s & touch of spice on the nose. Soft, yet firm tannins with a creamy mid palate, lasting forest berry finish.

The grapes for this wine where sourced from different vineyards in the Western Cape.

The grapes where harvested at 23 to 24 balling depending on the vineyard. In the cellar the grapes where fermented at between 16 and 22 degrees with an average of 63 days skin contact and malolactic fermentation was done on the skins. The wine was matured in French, Hungarian and Romanian oak barrels for 14 months.
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Country

ZA

Region

Western Cape

Style

Red

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