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Bakermat Red Blend

Joostenberg, Bakermat Red Blend 2014

R190

1 in stock

Notes

Winemakers' commets:
‘Winemaking is not about systems and recipes. Not if you want to make distinctive wines. Everything we do in the Joostenberg winery (and vineyards) is aimed at ensuring that our wines are both delicious and true to their origin.

Since great wines begin with great grapes, our aim is to grow the best possible grapes in as ‘natural’ a way as possible – hence organics, dry-farming, etc. We then simply guide the wines through the winemaking process without the interference of unnecessary additives or modifications. Some call this ‘minimalist winemaking’.’ – Tyrrel and Philip Myburgh

Tasting notes:
A complex, full-bodied wine with dark berry and savoury aroma’s. The palate is characterized by well-integrated tannins and a long finish.
Winemakers' commets:
‘Winemaking is not about systems and recipes. Not if you want to make distinctive wines. Everything we do in the Joostenberg winery (and vineyards) is aimed at ensuring that our wines are both delicious and true to their origin.

Since great wines begin with great grapes, our aim is to grow the best possible grapes in as ‘natural’ a way as possible – hence organics, dry-farming, etc. We then simply guide the wines through the winemaking process without the interference of unnecessary additives or modifications. Some call this ‘minimalist winemaking’.’ – Tyrrel and Philip Myburgh

Tasting notes:
A complex, full-bodied wine with dark berry and savoury aroma’s. The palate is characterized by well-integrated tannins and a long finish.
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Country

ZA

Region

Paarl

Style

Red

Wine Cellar offers the greatest wine region in the world en-primeur (as futures). 2015 will be our 15th Bordeaux campaign and will be offered from April 2016 onwards for delivery in 2018.
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