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Retro Series White

Elemental Bob, Retro Series White 2016

R155

12 in stock

Notes

Chenin Blanc 44%, Semillon 22%, Viognier 18%, Roussane 11%, Verdelho 5%

Vinification:
3 days skin ferment, at 20 balling, pressed to old French barrel with lees, to finish alcoholic and mlf ferment. 10 months maturation, No fining.

Tasting notes:
'Fermented for three days on the skins before 10 months maturation in old oak. Pear, lemon, orange and peach plus some yeasty complexity on the nose. Light bodied with lovely fruit definition. Layers of flavour and a long, dry finish. – Christian Eedes, 93/100

Fresh pastry, pear, quince, lemon, orange and peach plus some yeasty complexity on the nose. Light bodied with lovely fruit definition. Layers of flavour, remarkable complexity and fresh acid. – Wine Maker

Chenin Blanc 44%, Semillon 22%, Viognier 18%, Roussane 11%, Verdelho 5%

Vinification:
3 days skin ferment, at 20 balling, pressed to old French barrel with lees, to finish alcoholic and mlf ferment. 10 months maturation, No fining.

Tasting notes:
'Fermented for three days on the skins before 10 months maturation in old oak. Pear, lemon, orange and peach plus some yeasty complexity on the nose. Light bodied with lovely fruit definition. Layers of flavour and a long, dry finish. – Christian Eedes, 93/100

Fresh pastry, pear, quince, lemon, orange and peach plus some yeasty complexity on the nose. Light bodied with lovely fruit definition. Layers of flavour, remarkable complexity and fresh acid. – Wine Maker

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CE 93

Country

ZA

Region

Western Cape

Style

White

Wine Cellar offers the greatest wine region in the world en-primeur (as futures). 2015 will be our 15th Bordeaux campaign and will be offered from April 2016 onwards for delivery in 2018.
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