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Cartology

Alheit Vineyards, Cartology 2018

R335

49 in stock

Notes

Cartology is a vinous exploration of Cape heritage. It is intended to be a picture of the Cape, seen through the lens of her mature vineyards, in a given vintage. Therefore, the cuveé is composed of rare and extraordinary parcels of mature dryland bushvines. Naturally, the varieties used are also heritage varieties, namely Chenin blanc and Semillon. They have been planted in the Cape for centuries.

Tasting notes:
'Consisting of 90% Chenin Blanc and 10% Semillon sourced from across the Western Cape, the nose shows a top note of hay before pear, peach and citrus plus just a hint of leesy complexity. On the palate, lovely fruit expression and zippy acidity before a long and salty finish. With an alcohol of 13%, it’s perhaps lighter bodied than some of its predecessors but hardly delicate or insubstantial. It’s poised, detailed and it moves really well in the mouth – the sample bottle that gave rise to this tasting note did not last long.' – Christian Eedes, Winemag.co.za, 93/100

'Drives home the point: weight and power are not the same thing. Here’s a wine with a moderate palate weight that has both intensity and power. The wine greets you warmly with the scent of ripe apples and citrus rind. A second whiff reveals something savoury, even nutty. The palate shows poise, suspended and still in the counterbalance of rushing elements – sweet saline and mineral. Very good persistence. Some richness but absolutely no puppy fat. Dry, cleansing finish.' – Chris Alheit, Winemaker

Winemakers notes:
'Cartology has become our staple offering. It serves as a poster child wine for our project (and I dare say for Cape heritage wines in general). In theory we should be able to make an excellent version pretty much every vintage. It’s the best possible introduction to our wines. As a rule, the Cartology parcels are dry farmed bushvines, with a minimum age of 30 years, although most are around 40 years old. We’re extremely picky about the parcels that are allowed to make this wine. To illustrate this point, it happens sometimes that even vineyards that feature regularly in Cartology are declassified if they have a mediocre vintage.' – Winemaker
Cartology is a vinous exploration of Cape heritage. It is intended to be a picture of the Cape, seen through the lens of her mature vineyards, in a given vintage. Therefore, the cuveé is composed of rare and extraordinary parcels of mature dryland bushvines. Naturally, the varieties used are also heritage varieties, namely Chenin blanc and Semillon. They have been planted in the Cape for centuries.

Tasting notes:
'Consisting of 90% Chenin Blanc and 10% Semillon sourced from across the Western Cape, the nose shows a top note of hay before pear, peach and citrus plus just a hint of leesy complexity. On the palate, lovely fruit expression and zippy acidity before a long and salty finish. With an alcohol of 13%, it’s perhaps lighter bodied than some of its predecessors but hardly delicate or insubstantial. It’s poised, detailed and it moves really well in the mouth – the sample bottle that gave rise to this tasting note did not last long.' – Christian Eedes, Winemag.co.za, 93/100

'Drives home the point: weight and power are not the same thing. Here’s a wine with a moderate palate weight that has both intensity and power. The wine greets you warmly with the scent of ripe apples and citrus rind. A second whiff reveals something savoury, even nutty. The palate shows poise, suspended and still in the counterbalance of rushing elements – sweet saline and mineral. Very good persistence. Some richness but absolutely no puppy fat. Dry, cleansing finish.' – Chris Alheit, Winemaker

Winemakers notes:
'Cartology has become our staple offering. It serves as a poster child wine for our project (and I dare say for Cape heritage wines in general). In theory we should be able to make an excellent version pretty much every vintage. It’s the best possible introduction to our wines. As a rule, the Cartology parcels are dry farmed bushvines, with a minimum age of 30 years, although most are around 40 years old. We’re extremely picky about the parcels that are allowed to make this wine. To illustrate this point, it happens sometimes that even vineyards that feature regularly in Cartology are declassified if they have a mediocre vintage.' – Winemaker
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CE 93

Country

ZA

Region

Western Cape

Style

White

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